In the spirit of Independence Day I decided to make some yummy desserts. These are delicious Patriotic Berry Palm Piettes. They’re basically miniature star-shaped pies that fit in your hand. When we chow down on them this evening at our Independence Day cookout, I’ll be adding a dollop of vanilla ice cream and chocolate syrup…uhhh…yum!… Continue reading Monday Munchies: Patriotic Berry Palm Piettes
My mom got me a dehydrator for my birthday this past year. You might say “Woooh…another kitchen appliance š³” but for real- it has become incredibly helpful in saving us grocery money and snacking a little healthier. I’ve done squash and zucchini chips, and strawberry chips before, but this was a fun (and delicious) twist.… Continue reading Munchie Monday: Dehydrated Strawberry-Kiwi Snack
Sometimes you just crave a nice, hardy, fresh, salad…not just rabbit food, but something healthy & hardy. This is a GREAT salad recipe…and if you have a food garden you can get a lot of the ingredients straight from your harvest. Ingredients you’ll need: 2 cups cut lettuce (mine was heirloom slobolt lettuce from my… Continue reading Monday Munchies: From the Garden Italian Grilled Chicken Salad
This is one of my absolute favorite desserts to prepare for get-togethers, parties, or just when my sweet tooth is desperate for something delish! **This is my own personal modification to an old McCormick’s recipe I found on the side of a McCormick’s vanilla extract box. I do a bit of a deviation from… Continue reading Monday Munchies: Honey Vanilla Chocolate Chip Cookies
